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Company

Bompas & Parr

Position

Director

Index

Food & Drink

Spear's Black Book

Location

London, United Kingdom

Advice type

Sales

Asset class

Jelly

Sector focus

Retail, Wholesale & Foodservice

Food

Profile

Sam Bompas

Description

Bompas & Parr’s 2018 exhibition at the British Museum of Food was a real treat. SCOOP: A Wonderful Ice Cream World was the innovative firm’s real highlight of the past few years, showcasing 14,000 ice cream-based objects. Founders Sam Bompas and Harry Parr first came to prominence through their expertise in jellymaking, but are also famed for masterminding London’s 2013 multi-sensory New Year’s Eve firework spectacle. Spectators could not only see the fireworks, but taste peach snow, edible banana confetti and Seville orange bubbles. It is their brand of ‘swashbuckling fearlessness combined with ruthless planning’ that really sets them apart.

Rank: Top Recommended

Top Recommended 2020, Food & Drink

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